Sweet pepper Granova
A very productive field variety of sweet pepper (Capsicum annuum). It produces bell-type (blocky) fruit with thick walls that weigh about 220 g. The unripe fruit is green-yellow and turns red as it matures. Recommended for eating raw, cooked or preserved. According to the seller, the variety has good disease resistance.
Growing
- Sowing for seedlings (under cover): March–April, depth 0.5 cm.
- Sowing outdoors: from mid-May, depth 0.5 cm.
- Planting out: from mid-May.
- Spacing: 40 × 50 cm.
- Harvest: August–September.
Package
- Brand: Premium Seeds (World of Flowers Sp. z o.o., Poland)
- Contents: 0.5 g of seeds
- Category: EU standard (ST), seeds for amateur growing