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Mid-early Italian sweet pepper variety with large, fleshy, blocky fruits (120–150 g, 6–8 mm walls) that ripen from dark green to bright red. For greenhouses and warm, sheltered outdoor spots. 5 seeds per packet.

Sweet pepper (Capsicum annuum L.) seeds, variety California Wonder, by Kurzemes sēklas, 0.5 g. A medium-early variety with juicy, thick-walled, blocky fruits.

Early, high-yielding sweet pepper (Capsicum annuum) hybrid Espartano F1 with yellow blocky fruits of 250–270 g and a strong root system. For greenhouses, tunnels and open field. 5 seeds per packet.

Large-fruited variety with red, fleshy tomatoes.

Early tall tomato variety with large, flattened round black fruit and tasty, meaty flesh. For open ground on stakes and for polytunnels.

Sweet pepper (Capsicum annuum L.) hybrid Panache F1 (Stuff Enuff F1) with XXL fruits up to 25 cm long. Blocky fruits ripen from green to deep red and are excellent for stuffing, baking and eating fresh. 10 seeds per packet.

Semi-early to semi-late sweet pepper (Capsicum annuum L.) hybrid Oreny F1 from SEMO with large, thick-walled blocky fruits – dark green at technical maturity, deep orange when fully ripe. For greenhouses and plastic tunnels. Resistant to TMV. 15 seeds per packet.

Determinate (self-limiting) Russian tomato variety with potato leaves. Fleshy mahogany-brown fruits of 280–350 g with a rich flavour and aroma. Bears fruit about 75 days after transplanting.

Tall, indeterminate American heirloom tomato with large, orange, meaty beefsteak fruits of 400–900 g. Pomidorlandia, 10 seeds.

Early sweet pepper hybrid for greenhouse and open field. Blocky fruits of about 300 g. 10 seeds per pack.

Sweet pepper (Capsicum annuum) seeds, variety California Wonder, by W. Legutko, 0.5 g. A medium-early variety for growing in the field and under covers; block-type, medium-sized red fruit with thick, tasty flesh.

Early, high-yielding sweet pepper (Capsicum annuum) variety Zulu with dark purple, almost black fruits that later turn dark red. For open field and under cover. Packet contains 0.50 g of seeds.

Very early, high-yielding, vigorous sweet pepper hybrid (Capsicum annuum L.) with blocky, thick-walled fruits of about 180–200 g that ripen from green to red. For greenhouse and open ground. Pack of 6 seeds.

Sweet pepper (Capsicum annuum L.) seeds, variety California Wonder, by TORAF, 0.5 g. A medium-early variety with large, juicy, blocky fruits and 6–7 mm thick walls.

Mid-late sweet pepper with blocky fruits that turn purple at full maturity, 190 g on average, with a paprika-aubergine flavour. For plastic tunnels and open field. 0.3 g.

Seeds of the medium-late sweet pepper (Capsicum annuum) variety Ingrid by Vilmorin, for growing under cover. Fruits up to 200 g, sweet and juicy, harvested when they turn chocolate-coloured. 0.5 g.

Sweet pepper (Capsicum annuum) seeds, variety Yolo Wonder by Vilmorin, 0.5 g. Large, blocky, glossy fruits of about 250–300 g that turn from dark green to bright red as they ripen. Compact plant. For open ground, greenhouse and pots.

Mid-early sweet pepper variety (Capsicum annuum L.) for greenhouse growing. Large, blocky, orange fruits with 8–10 mm thick walls, about 200 g. The packet contains 0.5 g of seeds.

Sweet pepper ODA seeds by PlantiCo, 0.4 g. A variety with intensely purple skin and flesh, producing medium-sized fruits with thick, tasty flesh. For fresh eating and preserving.

Early blocky sweet pepper hybrid (F1) bred by the Dutch company Bejo Zaden. Compact, determinate plants up to 75 cm; smooth, sweet, aromatic yellow fruits with walls of about 6 mm. For open field, temporary covers and greenhouses. 10 seeds per pack.